Gum Arabic

Gum Arabic, also known as acacia gum, is a natural gum that is derived from the sap of the Acacia tree. It has been used for centuries in various industries, including food, pharmaceuticals, and cosmetics. Gum Arabic is commonly used as a stabilizer, thickener, and emulsifier in a wide range of products such as soft drinks, confectionery, and paints.

One of the key properties of Gum Arabic is its ability to form a stable gel or solution when mixed with water. This makes it an ideal ingredient for creating stable emulsions, preventing ingredients from separating, and improving the texture and mouthfeel of various food and beverage products. In the food industry, Gum Arabic is often used in candies, soft drinks, and ice creams to improve their texture and prevent crystallization.

Apart from its culinary uses, Gum Arabic also has several health benefits. It is a prebiotic fib